OK- LETS GO TO HERRING SCHOOL!! 🐟

So, what is herring anyway? Yes, most people know that herring is a fish, but many don’t get further than that. Some may go on to describe herring as a small fish. This is also correct. As a close relative of the sardine and the shad, herring is indeed a smaller fish. Herring might have the reputation of being a “fish” like any other, but we would argue that it achieves a bold and assertive flavor profile when it is pickled.

It’s fascinating that people don’t know more about this small but mighty fish, so we’re here to arm you with all that there is to know about the hardy herring! Who knows, maybe this will motivate you to venture out of your comfort zone and try it, if you haven’t already. Trust us, you won’t be disappointed!

FOR THE WHOLE STORY ON ACME'S YUMMY HERRING, READ THIS:

https://acmesmokedfish.com/blogs/news/meet-the-herring-a-glossary-of-herring-varieties